Travel Cauliflower and Pesto Gnocchi with Vinho Verde Wine By mylusoJanuary 20, 2025Less 1 min read Cauliflower gnocchi with pesto and shrimp is a light and refreshing summer dinner idea ready in under 30 minutes! This gnocchi recipe pairs perfectly with your favorite summer wine, Vinho Verde. ShareTweetPinShare Previous PostRio mayor sings at concert to raise funds for city’s Holocaust museum Next PostGBissau civil servants strike as first post-crisis… | Daily You May Also Like January 24, 2025 Southampton fail with SECOND offer for Sporting Lisbon defender Marcos Rojo – Tribal Football January 19, 2025 Aristides de Sousa Mendes Saved Thousands From Holocaust, But Lost All – January 19, 2025 Angola made €495M deal with the same company as Mozambique’s ‘hidden debt’ January 22, 2025 Economy Forces Smaller Cities in Brazil to Cancel Carnival
January 24, 2025 Southampton fail with SECOND offer for Sporting Lisbon defender Marcos Rojo – Tribal Football