Travel Nuno Mendes’ winter sunshine recipes: eggs with chouriço and crab, duck legs and roasted cauliflower By mylusoJanuary 22, 2025Less 1 min read The renowned chef brings Portuguese warmth to your table as winter finally bares its teeth ShareTweetPinShare Previous PostBrazil economy shed 1.5 million payroll jobs in 2015 Next PostPorto name Jose Peseiro as new coach after sacking of Julen Lopetegui You May Also Like January 21, 2025 TAP Portugal: Toronto among six new destinations January 21, 2025 Portuguese government faces dissent from allies in tax decree vote January 19, 2025 5 Secret Restaurant And Bars In Macau And Hong Kong – January 21, 2025 This 6,000-year-old tomb might have been the world’s first astronomy telescope
