Travel Caldo verde By mylusoJanuary 19, 2025Less 1 min read Caldo verde (green broth) is the most Portuguese of soups. It comes in different versions but Maria de Lurdes Modesto, the doyenne of traditional Portuguese cooking, recommends a simple preparation used in the village of Marco de Canaveses. ShareTweetPinShare Previous Post25 life-changing adventures for 2019 Next PostMacau gambling revenue grows in 2018, shrugging off trade war fears You May Also Like January 19, 2025 Gary Hunt, Rhiannan Iffland Remain Victorious in Portugal Leg of 2019 Red Bull Cliff Diving World Series January 19, 2025 Anna Jones’ recipes for Easter pie and Portuguese custard tarts | The modern cook | Food | The Guardian January 20, 2025 Hurricane creates red sun in the skies over England January 22, 2025 Brazil police open preliminary probe on Rousseff’s campaign | Reuters
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