Travel Christmas spirit: sweet and fortified wines for festive afters | Food | The Guardian By mylusoJanuary 19, 2025Less 1 min read Port, Madeira, sherry, Muscat … dessert wines to sup with Christmas pudding, cheese or chocs… ShareTweetPinShare Previous PostPortuguese Juice Brand SoNatural Launches in U.S. Next PostPortugal’s Film and Audiovisual Institute supports three new features – Cineuropa You May Also Like January 20, 2025 Defense Dept. decision gives China chance for foothold between U.S. and Europe January 20, 2025 building pictures films the rehabilitation process of lisbon’s ‘quinta do bom pastor’ January 22, 2025 Man flies from Portugal to Liverpool using his BROTHER’S passport January 18, 2025 The best cities to be an expat, ranked –
January 20, 2025 building pictures films the rehabilitation process of lisbon’s ‘quinta do bom pastor’
