Travel The Origins of the Bolo-Rei, an Epiphany Tradition in Lisbon By mylusoJanuary 19, 2025Less 1 min read Confeitaria Nacional was the first bakery in Lisbon to produce the bolo-rei (king cake), which is still a bestseller during Christmas and on Epiphany. ShareTweetPinShare Previous PostJosé Adrião, square in Lisbon Next PostHow an Armenian oil mogul forever linked Baghdad and Lisbon You May Also Like January 23, 2025 Portuguese Waves Series – Cascais Trophy Heats Up at Carcavelos – ASP January 21, 2025 Angolan writer José Eduardo Agualusa wins €100,000 International Dublin literary award January 18, 2025 US business leaders in Hong Kong detained and denied entry to Macau | World news | The Guardian – January 19, 2025 Energy-efficient villa in Portugal uses locally sourced cork for insulation
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