Travel Chef George Mendes on Building a Portuguese Pantry, Cooking with Piri Piri, and His Favorite Tool in His Home Kitchen By mylusoJanuary 20, 2025Less 1 min read Facebook X LinkedIn Pinterest Save Email Chef George Mendes of the famed New York City restaurant, Aldea, shares his favorite pantry products and why he loves cooking with piri piri. ShareTweetPinShare Previous PostAltice aims to make Portugal Europe’s 5G leader Next PostEU to probe Portuguese tax deal for island of Madeira You May Also Like January 20, 2025 Serena Williams winning the public relations battle after she accused a male US Open umpire of sexism January 23, 2025 Portugal’s socialists get boost from Greek referendum – Kathimerini January 21, 2025 Brazilian man is discovered after being ‘held captive 20 years’ January 19, 2025 We pit family fun in Portugal with trip to Cascais against a luxurious trip to Rhodes with tips for your summer break
January 20, 2025 Serena Williams winning the public relations battle after she accused a male US Open umpire of sexism
January 19, 2025 We pit family fun in Portugal with trip to Cascais against a luxurious trip to Rhodes with tips for your summer break