Travel Chef George Mendes on Building a Portuguese Pantry, Cooking with Piri Piri, and His Favorite Tool in His Home Kitchen By mylusoJanuary 20, 2025Less 1 min read Chef George Mendes of the famed New York City restaurant, Aldea, shares his favorite pantry products and why he loves cooking with piri piri. ShareTweetPinShare Previous PostAltice aims to make Portugal Europe’s 5G leader Next PostEU to probe Portuguese tax deal for island of Madeira You May Also Like January 23, 2025 Sebastião Salgado’s Journey From Brazil to the World – New York Times (blog) January 20, 2025 The worst football shirt of all time? Messi and Ronaldo half and half January 21, 2025 Sculptor defends Cristiano Ronaldo bust: ‘I searched the internet’ January 22, 2025 Why We Fell in Love with the Azores and Why You Will Too! – RoarLoud