Travel Chef George Mendes on Building a Portuguese Pantry, Cooking with Piri Piri, and His Favorite Tool in His Home Kitchen By mylusoJanuary 20, 2025Less 1 min read Facebook X LinkedIn Pinterest Save Email Chef George Mendes of the famed New York City restaurant, Aldea, shares his favorite pantry products and why he loves cooking with piri piri. ShareTweetPinShare Previous PostAltice aims to make Portugal Europe’s 5G leader Next PostEU to probe Portuguese tax deal for island of Madeira You May Also Like January 21, 2025 Madeira’s pulse quickens with extreme sports and glamping January 21, 2025 Portuguese tumbling gymnast: Happy to win silver at Baku World Cup January 19, 2025 Portuguese music: Urban bagpipes – January 22, 2025 Museum of Art, Architecture and Technology in Lisbon – e-architect