Travel Chef George Mendes on Building a Portuguese Pantry, Cooking with Piri Piri, and His Favorite Tool in His Home Kitchen By mylusoJanuary 20, 2025Less 1 min read Chef George Mendes of the famed New York City restaurant, Aldea, shares his favorite pantry products and why he loves cooking with piri piri. ShareTweetPinShare Previous PostAltice aims to make Portugal Europe’s 5G leader Next PostEU to probe Portuguese tax deal for island of Madeira You May Also Like January 21, 2025 Photo of the Week: São Tomé and Príncipe’s changing climates – African Arguments January 20, 2025 FC Porto, The Big Five and the death of European club competition – January 21, 2025 Olympiakos hires Bento as its 3rd coach this year January 22, 2025 Albania 0 – 1 Portugal Match report – 9/7/15 EC Qualification – Goal.com