Travel Chef George Mendes on Building a Portuguese Pantry, Cooking with Piri Piri, and His Favorite Tool in His Home Kitchen By mylusoJanuary 20, 2025Less 1 min read Facebook X LinkedIn Pinterest Save Email Chef George Mendes of the famed New York City restaurant, Aldea, shares his favorite pantry products and why he loves cooking with piri piri. ShareTweetPinShare Previous PostAltice aims to make Portugal Europe’s 5G leader Next PostEU to probe Portuguese tax deal for island of Madeira You May Also Like January 19, 2025 Portugal signs up to EU quantum communication infrastructure initiative | Digital Single Market January 22, 2025 Energy Secretary Ernest Moniz talks Deflategate, Luis Tiant, and crepes with John Kerry January 20, 2025 Neymar, Brazil Win Group E with Victory vs. Serbia at 2018 World Cup | Bleacher Report | Latest News, Videos and Highlights January 18, 2025 Poignant photographs by Sara Lopes that document Portugal’s ageing population –
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